The BEST Steak Marinade

1/2 c soy sauce
1/3 c vegetable oil
2 T brown sugar
1/4 c Worcestershire Sauce
4 cloves garlic
2 T minced chives
1 1/2 t ground black pepper
2 t balsamic vinegar
  1. Mix it all up everything but the vinegar.
  2. Take out 1/4 cup of the marinade
  3. Stick the steak into the larger portion of marinade & soak for 30 minutes
  4. In a separate bowl, add the vinegar to the 1/4 cup reserved marinade
  5. Cook the steak to medium rare.
  6. When the steak is done, pour the reserved marinade over it & let set 10 minutes

*FLAVOR FAVORITE - mix a whole stick of melted butter & 8 oz of softened cream cheese then stir in herbs (sage, oregano, onion, parsley, whatever you like). Let set then use scoops of the butter mixture to top the steak!*


DeAnn said...

I'm trying a bunch of your recipes this week. I'll let you know how they go!