Ground Beef Stroganoccili

1 pound Ground Beef
1 tablespoon Flour
1 cup Beef broth (or water)
1 packet Onion Soup & Dip Mix (I use Lipton brand)
1 cup Sour Cream
1 can Cream of Mushroom Soup
1 cup Broccoli Florets (frozen or fresh)

1. Brown the hamburger.
2. Scoot hamburger to the sides & brown the flour in the oil that pools in the center.
3. Add beef broth & Onion soup. Stir until smooth.
4. Mix in Sour cream & soup.
5. Add broccoli & stir until broccoli is thawed (or cooked)
6. Serve over pasta!