Black Beans on the Side

I made this as a side dish, & I started out with doing just one can. My oldest & I decided that one can was not enough!

1T Butter
1 Sweet Onion, diced
2 Garlic Scapes (I think you could also use one garlic clove)
1 can Chicken Broth or 16 oz water
1/4 t Cumin
1/4 t Coriander
1/4 t Oregano
1/4 t Black Pepper
1/2 t Salt, optional (I don't use it)
2 can Black Beans

  1. Saute onion in hot butter.
  2. Add garlic scapes & saute another 30 seconds or so.
  3. Add everything else & simmer 7 to 10 minutes or until the liquid is all gone.
  4. Never eat black beans any other way again!



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