Baked Pasta

1# cooked pasta, al dente (fusilli, rotini, cavatappi)

1# Italian sausage, browned & drained

1 recipe marinara sauce

15 oz container ricotta

2 c shredded mozzarella

½ c shredded parmesan

 

1. Preheat oven to 350°
2. mix half marinara sauce with pasta
3. Mix remaining marinara with ricotta
4. Layer in 13x9 pan pasta, sausage, mozzarella, ricotta/marinara mix
5. Bake 30 minutes
6. Top with  more mozzarella & all of the parmesan
7. Broil 2-3 minutes until golden on top