Mama Johnson's Game Day Beer Sausages

Mama Johnson would be my husband's stepmother.  My husband remembers these tiny sausages in a beer & tomato sauce from his childhood at her home & occasionally craves them. He finally called her for the recipe & then we tweaked & tested it until we came up with the flavor he remembered.

4 pkg Lil Smokies
12 oz tomato paste
15 oz tomato sauce
2 T Worcestershire sauce
2 t Salt Seasoning (or 2 T Lawry's Seasoning Salt)
1 t Frank's Red Hot sauce (sub Tabasco for hotter sauce)
24 oz beer (we used Bud Light, but you may prefer a darker beer)
  1. Toss everything in your crock pot
  2. Cook on low all day or until game time

This recipe appears on The Exec Moms blog. Click here for more recipes that are so easy you can make them even if you can't make toast!


Anonymous said...

Thanks for visiting and linking up at The Executive Mom. Those sausages look tasty. I'm jotting down notes now. See ya round!

Karen said...

Yummo! Can't wait to make these. I can tell you right now that my husband is going to LOVE them.